Complete Quality Management
We handle vegetables from a variety of producers, including domestic producers, organic vegetables, and China producers, according to customer requests. We carry out complete sorting management and classify production lines by SKU so that ingredients from different categories of producers never become mixed.
We have created a manual for the sterilization process methods to use for vegetables that will be eaten raw, selected according to the characteristics of the ingredients.
We are working to provide safer and more dependable products that are better for the human body.
Hygiene management system
Kamifukuoka bussan environmental programs
Have a Processing capacity up to 200 tons per day.
The first installation made of fiber glass type in Saitama prefecture.
Waste water is purified to a reusable level, to consider the reuse in the future.